The Pinsa Toscana dough is very fluffy and delicate, it is an exclusively handmade product with a very elastic dough, high in percentage of moisture that traps large air bubbles. This delicious dough has a unique taste & a crispy crust after baking, large bubbles are created inside that resembles a cloud, in combination with the filling create a perfect result. It is very light dough which has fewer calories with lower fat and sugar. A test will roast you.

At RODOULA, all flavors somehow evolve, taste-wise, visually, and take a new path, creating new trends in the market. We have created the new eclair/oval shaped tart in 5 amazing flavours: delightful Meringue, sensational Apple crumble, Gooseberry, Blueberry & Strawberry. Eclair tarts go everywhere and with everything, in the company of Royal tea, as a grab & go idea in hypoglycemia situation with coffee. Tip: Match them with a scoop of ice cream.

Delightful cake base with a mixed flavor and coating of red or white sugar paste. The perfect choice to create cakes with your personal style, you will find it in 2 sizes.

Delightful tall cakes in American style, with impressive decor and flavors that will make you go crazy. The impressive presentation will make your showcase stand out, but also its taste will create the perfect impression.