Tsoureki with Chocolate Coating, loaded with Praline Hazelnut
This product is available only for wholesale
SKU FILLING PACKAGING ALLERGENS 71.8251 Praline 550γρ/τμχ | 2τμχ/κυτίο | 4κυτία/κιβ | 24κιβ/παλThis product contains:HAZELNUTSULFITEEGGSSOYMILKWHEAT
- Store in the freezer at -18 ° C.
- Thaw during storage at 0-4 ° C for 2-3 hours.
- After thawing, keep for 2 days in a neutral showcase cool and dry (22 ° C), covered in a bell-shaped utensil.
- Defrost small quantities of products, depending on the dynamics of your sales.
- After thawing, it is forbidden to re-freeze the product.
* Stuffed Greek sweet breads with chocolate coating: After thawing, keep for 2 days at 0-4 ° C or in a cool and dry place (22 ° C), covered.