Mini Baklavas, Baked, 3.5kg

• Store in the freezer at – 18° C.
• Defrost at 0-4 ° C for 4-5 hours.
• After thawing, keep for 5-6 days at 0-4 ° C or at room temperature <22 ° C for 3-4 days.
• Defrost small quantities of products, depending on your sales.
• Once defrosted, do not refreeze.

Alternatively:

Directly from the freezer, place the desired amount of product on a fireproof dish in the microwave for about 8-10 minutes or in a preheated oven (180 ° C for about 15 minutes). For immediate consumption. Baking time is indicative and depends on the type of oven you have.