Chocolate Pie 12pcs

This product is available only for wholesale

Delicious syrupy chocolate cake with chocolate couverture, dark chocolate frosting.

  • Description

    SKU FILLING PACKAGING ALLERGENS
    71.7732Chocolate1400/20pcs | 1baton/box| 186box/pal EU 248box/pal US
    71.7733Chocolate1800/18pcs | 1baton/box| 186box/pal EU 248box/pal US
    71.8065Chocolate1800/12pcs | 1baton/box | 186box/pal EU 248box/pal US
    This product contains:
    HAZELNUT
    SULFITE
    EGGS
    SOY
    MILK
    WHEAT

  • Usage Instructions

    • Thaw at 0-4 ° C for 4-5 hours.
    • After thawing, keep at 0-4 ° C for 3-4 days (non-syruped sweets, eg raisin cake) or for 4-5 days (syruped sweets, eg chocolate pie, orange pie, walnut pie, samali) covered. Alternatively, keep at room temperature <22 ° C for 2-3 days (non-syruped sweets) or for 3-4 days (syruped sweets) covered.
    • Defrost small quantities of products, depending on your sales.
    • Once defrosted, do not refreeze.

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