Original recipe from Thessaloniki\u00a0 made with thin and crispy phyllo, hosting sweet semolina cream. Don’t forget to put on top caster sugar and cinnamon powder. The sweetest suggestion for every moment of the day!<\/p>\n
Also try the Chaniotiki Cheese Pie with Xinomizithra (individual portion, with honey and sesame)<\/a><\/p>\n","protected":false},"featured_media":18354,"template":"","meta":[],"product_cat":[2521],"product_tag":[],"product_brand":[],"acf":[],"yoast_head":"\nBougatsa Phyllo Pastry 1kg - Rodoula SA<\/title>\n<meta name=\"description\" content=\"Bougatsa made with unique handmade crispy air-thin phyllo and rich sweet semolina cream. 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